Author: Julie Pollitt

Hi there! I'm Julie Pollitt from 'Back To My Southern Roots.' My love for cooking started way back on my grandparents' farm in Tennessee. Those sunny days, the smell of biscuits in the oven, and all the family fun really sparked my passion for cooking. On my blog, I share more than just recipes – they're like stories from my life, full of Southern warmth and homey goodness. The best part? Whether you're just starting out or you're a kitchen pro, you'll find my recipes super easy to whip up. So, come on, pull up a chair, and let's make some delicious memories!
  • Beer Bread Recipe

    Y’all will love this super simple beer bread recipe that tastes moist, buttery, and only takes about five minutes to make and get into the oven.

  • Tater Tot Casserole Recipe

    This is the best tater tot casserole recipe out there. It’s made with simple ingredients…

  • Pineapple Dump Cake Recipe

    Pineapple dump cake might just be the easiest dessert to make and it only requires three simple ingredients, but makes a decadent and flavorful treat.

  • Easy Cake Mix Cookie Bars

    Cake mix cookie bars are one of the easiest desserts to make and the recipe only calls for four ingredients. Chances are, you already have the ingredients to make this chocolatey dessert.

  • Ritz Cracker Chicken Casserole Recipe

    Ritz Cracker Chicken Casserole Recipe is a super easy dinner and can be partially made in advance to make mealtime a snap. The combination of chicken, sour cream, cream of chicken soup, and buttery Ritz Crackers is sure to please.

  • Chocolate Lush Dessert Recipe

    Chocolate lush dessert, with graham cracker crust, is a creamy, rich, and decadent dessert. It’s the perfect treat to bring to a party or potluck, to share around the holidays, or just eat at home.