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Crock Pot Chicken And Black-Eyed Peas With Cajun Seasoning
This Cajun crock pot chicken with black-eyed peas and rice is a slow cooker dinner made with boneless chicken thighs, chicken broth, Cajun seasoning, canned black-eyed peas, squash, onions, and…
About Julie Pollitt
DELICIOUS AND COMFORTING RECIPES
Welcome to my kitchen, where every simmer, sizzle, and spoonful tells a story. I’m Julie Pollitt, the heart and soul behind ‘Back To My Southern Roots.‘ My journey began on the sun-drenched fields of my grandparents’ Tennessee farm, where the aroma of freshly baked biscuits and the laughter around a family table planted the seeds of my cooking passion. Here, I share not just recipes but memories—each dish is a page from my life, with the warmth of Southern tradition and the simple joys of home cooking.
