Beef Dip Recipe: The Perfect Party Dip

If y’all are looking for a way to get those kids to eat their veggies, this Beef Dip Recipe might just be the solution–it’s that good. Made with cream cheese, onions, Worcestershire sauce, and a beef base, it is ready in less than five minutes and is perfect for any party.

Picture of beef dip with veggies

My husband, John, has been begging me to make this dip for a long time. He first tried it years ago when his niece and nephew’s mom brought it out. In fact, one of John’s brothers likes it so much he said he could even eat cauliflower with it (a veggie he’s not too fond of).

She’s given us a couple of great recipes that my husband has loved throughout the years.

I love this beef dip recipe because first it’s flavorful, and second it’s super duper easy to make. It only requires a few ingredients, a few minutes, and you’re done.

The dip is made with a combination of a beef base, cream cheese, mayonnaise, Worcestershire sauce, and onions. It really packs in the flavor and people will keep coming back for more dip every time.

Healthy and Delicious

When I made this the other night, my youngest came back for seconds. I love it because it’s a great way to get those veggies in the kids. Plus, you can keep it in a container in the fridge and pull it out any time someone wants a snack. It’s healthy and delicious.

Places you can use the beef dip recipe:

  • Birthday parties
  • Christmas parties
  • Office parties
  • Set it on the table at a family gathering so people can munch while chatting.
  • Take it to the beach with a few veggies
  • Church potlucks
  • Kids sleepovers

There are a ton of ways you can use this dip.

Recipe and printable instructions listed below

A block of cream cheese in a large mixing bowl.

Start by adding the softened cream cheese to a bowl.

If you forgot to set the cheese out to soften, you can still use it. You will just need to blend it a little more.

Picture of cream cheese and mayo in a bowl

Secondly, you’re going to add the mayonnaise to the bowl.

Mayonnaise adds a lot of flavor to this dip.

Recipes that would be quite sad without mayo:

  • Deviled eggs
  •  Coleslaw
  • Onion dip
  • Tuna sandwiches
Picture of mayo and onions

Next, add the diced onions to the mix.

You can chop the onions by hand, but I bought a handy chopper several years ago that makes it easy to chop the onions into much smaller pieces. I’ll leave a link to one in the recipe card below.

For this Beef Dip Recipe, you will need the following:

  • A large mixing bowl
  • Cream cheese
  • Mayonnaise
  • Onion
  • Salt and pepper
  • Worcestershire sauce
  • Beef or another type of base
  • Platter for vegetables
  • Bowl for dipping the beef base
Picture of beef dip being prepared

Add the salt and pepper to taste. I used a pinch of both. If you like things a little saltier or with more pepper, just add the amount that you’d like to the mixture after you’ve finished making it.

Picture of beef dip mix

The next ingredient is Worcestershire Sauce. The sauce is going to add a ton of flavor to this dish. The sauce has a cinnamon, mustard, and vinegar mix, adding a bit of spice and bite to the dip. That will keep people eating more and more.

Picture of beef dip

Finally, add the beef base to the recipe.

For this recipe, I used Better Than Bouillon Organic Roasted Beef Base. The company offers several flavors to choose from including a mushroom, chicken, and vegetable base. They also have low sodium, as well as premium choices such as a fish, clam, ham, or chili base.

So, you have a lot of options to add to this particular dip.

Picture of beef dip in a bowl

Once all of the ingredients are in the bowl, mix everything together. This beef dip recipe will still have a few lumps from the cream cheese.

Picture of beef dip and veggies

Once the dip is mixed together, add it to a dish and start dippin’!

Be sure to refrigerate the dip if you have any leftovers.

Beef Dip Recipe: It Only Takes Five Minutes

Picture of veggies and a beef dip.

How To Make Beef Dip:

  • Add softened cream cheese, mayonnaise, onions, salt and pepper, Worcestershire sauce, and beef base to a large bowl.
  • Mix everything together and place in a bowl. Add some veggies and pita chips on the side for a great party snack.
Picture of dip and veggies

Other dips you’ll love:

Cream Cheese Dip with Sausage

Easy and Creamy Chocolate Chip Party Dip

Cracked-out Corn Dip From Plain Chicken

Picture of veggies and a beef dip.

Beef Dip Recipe: The Perfect Party Dip Recipe

5 from 1 vote
Julie Pollitt
Made with cream cheese, onions, Worcestershire sauce, and a beef base, this delicious beef dip recipe is ready in less than five minutes.
Prep Time 5 minutes
Total Time 5 minutes
Course Recipes
Cuisine American
Servings 3 cups
Calories 1278 kcal

Ingredients
  

  • 1/2 onion diced
  • 8 oz. cream cheese softened
  • 2 cups mayonnaise
  • 1/2 tsp. Worcestershire Sauce
  • 1 oz. beef base
  • Pinch of salt and pepper

Instructions
 

  • Add the cream cheese, mayonnaise, onion, Worcestershire Sauce, beef base, and salt and pepper to a medium-sized bowl.
  • Mix together and place into a bowl for dipping.

Video

Notes

Refrigerate leftovers.

Nutrition

Serving: 1cupCalories: 1278kcalCarbohydrates: 7gProtein: 8gFat: 136gSaturated Fat: 33gPolyunsaturated Fat: 98gCholesterol: 142mgSodium: 1950mgSugar: 5g
Tried this recipe?Let us know how it was!
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One Comment

  1. Miz Helen says:

    I can’t wait to try this awesome dip, it looks delish! Thanks for sharing with us at Full Plate Thursday and have a good week!
    Miz Helen