Pecan Pie Brownies

Pecan Pie Brownies are easy to make and a wonderful dessert any time of year, but especially around the holidays.

The fudgy brownies are a decadent and rich treat made with candied pecans and plenty of chocolate. 

An Easy Homemade Brownies Recipe

These are some of the richest, tastiest, and best brownies you will ever eat.

The pan of pecan pie brownies will feed a lot of people because they are so rich and you won’t need as big of a piece. Truly. 

If you’re looking for a dessert that will hit it out of the park, win a competition, or top them all, pecan brownies will do it.

The easy pecan pie brownies will be the star of the show.

They are sinfully rich and decadent so a pan of this pecan brownie recipe will go a long way.

I love the combination of chocolate and pecan pie because you get the best of both worlds rolled up into one delicious fudge brownie pecan bar. Just think gooey pecan pie brownies.

With a brownie layer and a pecan pie layer on top, it’s one of those classic desserts you will want to make every holiday season.

Plus, these are super easy to make. I made the brownies from scratch, but you can get a brownie box mix if you’re even shorter on time.

I have a chocolate brownie recipe here on the blog that you can get started with. 

If you love pecans, try this pumpkin roll recipe with cream cheese frosting and pecans. 

What Ingredients Do I Need For Pecan Pie Brownies?

• Butter, melted
• Sugar
• Eggs
• Vanilla extract
• All-purpose flour
• Unsweetened cocoa
• Salt
• Chocolate chips
• Corn syrup
• Brown sugar
• Eggs
• Pecans

Full printable recipe with measurements and instructions listed below in the recipe card.

Start with the brownie mix. You can either make the brownies from scratch (click here for the recipe) or start with a boxed mix.

Bake them for about 25 minutes. They will still be a little gooey on the inside. You aren’t cooking the full amount because you will cook them again once you add the pecan layer.

I’ve also added the brownie recipe to the bottom of this post. You most likely have the ingredients at home. 

It’s one of those easy brownie recipes that everyone loves.

If you love these easy chocolate brownies, you’ll love these lunch lady brownies with chocolate frosting, too.

And, if you’re looking for some more pecan recipes, try this pecan pie cobbler that will feed a crowd, or this pumpkin pecan pie that people rave about. 

How To Make Pecan Pie Brownies

Once the brownies bake in the 9-inch by 13-inch baking pan, set aside and get started on the pecan pie mixture topping. 

Add the corn syrup to a medium bowl. 

Next, add the brown sugar. 

Add the eggs and vanilla to the bowl. 

Pour the melted butter into the bowl and mix everything together.

The melted butter always brings out the smell of the other ingredients and it’s such a great scent to add to the kitchen.

Who needs candles when you have all of this deliciousness?

Finally, add the pecans to the bowl and stir until they are completely covered. Mmm…

Spread the pecan pie filling mixture over the brownies.

Be gentle as you spread because you can tear the brownies that are still jiggly in the middle of the pan–speaking from experience here.

Although, they will still turn out delicious and no one will ever know. 

Bake the brownies again for about 25 minutes or until the top starts to candy a little. 

The pecan pie brownies cook up so delish. I love the corners since they bake up a little more chewy. 

The recipe is the perfect dessert for Christmas parties, potlucks, or even Thanksgiving dessert. The best part? It’s a simple recipe that everyone will love.

More Delicious Desserts

• Classic pecan pie (grab the homemade pie crust recipe)
• Pecan pie without corn syrup (made with maple syrup)
• Pecan pie bars
• Homemade pecan pie in the slow cooker

How To Store The Pecan Pie Brownies

You can store the pecan brownies in an airtight container on the counter or in the refrigerator. They will last a few days longer in the refrigerator.

Can The Brownies Be Frozen?

Yes, you can freeze the pecan pie brownies for up to two months. Place them on the counter to thaw to room temperature.

Why Do My Brownies Get Hard?

You might be over mixing the brownies. Just mix the brownies enough to combine the ingredients and pour them into the greased dish. 

What’s The Difference Between Cake And Brownie?

Brownies are a more dense dessert, while cakes are usually lighter and fluffier. 

What Does Fudgy Brownie Mean?

First, they are going to taste amazing, and second, they are more dense, chewier, and richer tasting, as well as a little bit more moist.

How Long Do Brownies Last In The Fridge?

As a general rule, brownies will last about one week in the refrigerator.

These pecan pie brownies are delish, and I know y’all will love them!

You can add a scoop of vanilla ice cream on top of the rich chocolate brownies, a drizzle of chocolate syrup, some whipped cream, or all three!

If you’re a chocolate lover, this dessert is for you.

If you’re looking for a delicious and easy dessert to make this holiday season, look no further than these pecan pie brownies.

They are sure to please everyone at your party!

And if you can’t wait until the holidays to try them, they’d be perfect for any special occasion. Be sure to get the recipe below so you can start baking today.

Share your comments below and share a picture of your brownies on the Pinterest Pin!  If you made any changes or added something different, be sure to share with us so we can try it, too!

Pecan Pie Brownie Recipe

Easy Stovetop Candied Pecans

Christmas Cranberry Salad