Foodie Friday Link Party #8

ByJulie Pollitt Published:October 13, 2017August 16, 2024 Updated:August 16, 2024

Thanks for stopping by today for Foodie Friday Link Party! Hope you brought your appetite, there are some delicious treats today.

I love to use my slow cooker. It makes life easier in our busy life running kids all over creation. This is a great recipe if you’re going all day and want to come home to a cooked meal.

Slow Cooker Eggplant “Baked” Ziti – Savory Moments

An InLinkz Link-up

Julie Pollitt

Hi there! I'm Julie Pollitt from 'Back To My Southern Roots.' My love for cooking started way back on my grandparents' farm in Tennessee. Those sunny days, the smell of biscuits in the oven, and all the family fun really sparked my passion for cooking. On my blog, I share more than just recipes – they're like stories from my life, full of Southern warmth and homey goodness. The best part? Whether you're just starting out or you're a kitchen pro, you'll find my recipes super easy to whip up. So, come on, pull up a chair, and let's make some delicious memories!

4 Comments

Marilyn Lesniak says:

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Thank you for featuring my Apple Slab Pie Julie! I am honored to be included on your party. (I have always loved Foodie Friday.) Thanks for hosting and have a great weekend!

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1. Julie Pollitt says:
  
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  Hi Marilyn! Glad to have you here! Thanks so much for linking and I always love having you here!
  
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Amy (Savory Moments) says:

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Thanks for the feature!!

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1. Julie Pollitt says:
  
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  Hi Amy! Glad to feature your recipe!
  
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