Foodie Friday Link Party #27

ByJulie Pollitt Published:March 1, 2018August 16, 2024 Updated:August 16, 2024

Hi y’all! I hope you’re all having a good week. We are having record highs down here in Florida.

We had a lot of great recipes this past week on the blog. I am always excited to see what people have to share.

Yesterday was my birthday so I have been nibbling on cake today. The buttons on my pants are screaming out and trying to hang on for dear life. But, we have to eat cake, right?!

Speaking of cake, the following are some recipes you are going to love. Be sure to scroll down after you’ve earmarked these recipes to find more at the bottom of the post.

The Best Chocolate Cake – Kelly Lynn’s Sweets and Treats

To join the party:

If you have a recipe, please leave a link at the bottom of the page.

If you’d like to check out one of the recipes, click on the photo and it will take you right to that site.

Be sure to share the love and Pin and/or comment on recipes.

Food Bloggers: Link up your recipes below.

You can leave up to 5 links.

If they are not food related, they will be deleted (sorry).

The links populate randomly.

By leaving your link, you are allowing me to post your photos on Back To My Southern Roots.

I’d love it if you could link back to this post from your post. This helps give us both a boost in the Google rankings. And, it’s greatly appreciated!

Thanks for sharing! I love to see all of the great recipes!

An InLinkz Link-up

Julie Pollitt

Hi there! I'm Julie Pollitt from 'Back To My Southern Roots.' My love for cooking started way back on my grandparents' farm in Tennessee. Those sunny days, the smell of biscuits in the oven, and all the family fun really sparked my passion for cooking. On my blog, I share more than just recipes – they're like stories from my life, full of Southern warmth and homey goodness. The best part? Whether you're just starting out or you're a kitchen pro, you'll find my recipes super easy to whip up. So, come on, pull up a chair, and let's make some delicious memories!

8 Comments

Marilyn Lesniak says:

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Thank you for featuring my Fish and Chips! Thank you for being so supportive of other bloggers. I think parties are the best social media strategy around!! I linked my Lil Leprechaun Snack Mix, Green Pistachio Sweet Bread and Crock Pot Corned Beef and Cabbage to get you ready for St. Patrick’s Day! I hope you enjoy them. Have a happy week! #OverTheMoon #WWBlogHop #ThursdayFavoriteThings

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1. Julie Pollitt says:
  
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  You’re welcome! Thank you for always sharing great recipes! I think the parties are a lot of fun!
  
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Kelly @ Kelly Lynns Sweets and Treats says:

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Oh-em-geeeeee!!! Thank you so much for featuring my chocolate cake! Xoxo 🙂

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1. Julie Pollitt says:
  
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  You’re welcome! It looks sooooooo good!
  
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patrick@looneyforfood.com says:

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Im am so jealous of your record highs! Its cold, rainy, and gusting 60 mph winds in CT today. Thanks for hosting

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1. Julie Pollitt says:
  
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  Hi Patrick! I’ll trade place with ya! I love cold and rain! I heard you guys were getting a lot of crazy wind in the northeast. Stay safe!
  
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Treat and Trick says:

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Thanks for hosting and have a fabuloues Sunday..

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1. Julie Pollitt says:
  
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  Thank you! You have a great day, too!
  
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