Red velvet bundt cake is a traditional cake around the holidays and is popular for its taste and beautiful red color. The recipe is always perfect for the Christmas time of year. The icing is easy to make and only requires a few ingredients.
Christmas bundt cake is a beautiful addition to the holiday season. Your guests will love the colorful red and green cake, as well as the marshmallow fluff icing. Grab your mixer and get started right now for a cake presentation everyone will love.
Mini bundt cakes are a great way to feed a crowd. The chocolate mini bundt cakes are easy to make and are topped with chocolate ganache and peppermints. All you need is your ingredients and a mini bundt pan.
Eggnog pound cake celebrates the holiday with one of our favorite seasonal treats. The homemade cake is made with nutmeg, cinnamon, and plenty of other delicious ingredients. All you need are some simple ingredients, a large mixing bowl, a bundt cake pan, and you've got one delicious bundt cake.
Kentucky butter cake with a sweet butter glaze is a super easy recipe that turns out an amazingly tasty and delicious dessert. The recipe, made with buttermilk, turns out a moist bundt cake every time. And, you can add chocolate glaze, cream cheese frosting, or any type of icing you'd like.
We all need some classic vanilla bundt cake in our lives. This recipe from King Arthur Baking Company features a few ingredients including almond extract, milk, and flour, along with a few more. You can also add some cream cheese frosting, whipped topping, or some fruit to the top.
Brownie cake is an easy moist and decadent cake. The recipe only requires a few ingredients, and you can drizzle a simple glaze right over the top. You can even sprinkle some candy canes on top for the holidays.
Chocolate pistachio cake will be the hit of the season. The recipe calls for cake mix, pudding, and a few other simple ingredients that you will love. Not only is the cake super moist, it's super tasty.
Brown sugar pound cake with butter pecan glaze is the perfect dessert for the Christmas season. The delicious recipe is made with ingredients you most likely already have in your pantry. And, the best part? The added sour cream makes this one moist and delicious holiday bundt cake.
Old fashioned pound cake always has a place on the Christmas dessert table. The recipe is popular and is super easy to make. And, you can top the cooled cake with glaze, fresh cranberries, white chocolate icing, or even a maple syrup frosting.
White chocolate raspberry bundt cake is one of the best bundt cake recipes out there. The recipe features lemon zest, white chocolate, and plenty more mouthwatering ingredients, complete with holly and berry sprinkles.
Orange cranberry bundt cake adds tons of flavor to the season. The cake includes orange zest, sour cream, and cranberries. The white frosting is made with cream cheese, butter, powdered sugar, and more for the top of the cake.
Brown sugar, cinnamon, cloves, honey, and plenty more wonderfully delicious ingredients make up this bundt cake. The cake is topped with raisins and walnuts for a dessert you will want to make each Christmas season.
Hi there! I’m Julie Pollitt from ‘Back To My Southern Roots.’ My love for cooking started way back on my grandparents’ farm in Tennessee. Those sunny days, the smell of biscuits in the oven, and all the family fun really sparked my passion for cooking. On my blog, I share more than just recipes – they’re like stories from my life, full of Southern warmth and homey goodness. The best part? Whether you’re just starting out or you’re a kitchen pro, you’ll find my recipes super easy to whip up. So, come on, pull up a chair, and let’s make some delicious memories!