Cheesy Beef and Noodles
Kick off your busy weeknights with my super quick Cheesy Beef and Noodles recipe, which is ready in just 30 minutes. Enjoy tender ground beef, perfectly chewy noodles, and a melty cheesy that makes dinner feel like coming home.

Prep Time: 5 minutes
Cook Time: 25 minutes
Total Time: 30 minutes
Servings: 6
Preparation Level: Beginner +

Ingredients
- Ground beef
- Minced garlic
- Minced onion
- Tomato sauce
- Salt and black pepper
- Worcestershire sauce
- Parsley
- Shredded cheddar cheese
- Shredded mozzarella cheese
- Pasta
The full printable recipe with measurements and instructions is listed at the bottom of the post in the recipe card.
Step-By-Step Instructions


Start by cooking the beef in a large skillet on medium heat. While cooking, add the minced onion, garlic, salt, and pepper. Drain the grease. Cook the noodles according to the directions, while the beef cooks.


Next, add the tomato sauce, Worcestershire sauce, pasta, and parsley. Finally, add the shredded cheddar and mozzarella cheese to the skillet and mix until melted.
Tips
- To save time, use pre-cooked noodles. You will need 14 ounces of pre-cooked noodles.
- Cook the ground beef ahead of time and keep it frozen until you are ready to use it. Place it in the refrigerator for 24 hours before you add it to the dish so it can thaw.
