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Foodie Friday Link Party 64

It's Foodie Friday Link Party! Head on over and leave up to 4 recipes on the blog! See you there.

Picture of food

 

Welcome to Foodie Friday Link Party 64! We’re so glad to have you. We have quite a few recipes this week featuring Thanksgiving foods, from stuffing to side dishes to desserts.

Be sure to scroll down and see all of the recipes this week, as well as last week’s recipes. If you’re looking for a wide variety of recipes for Thanksgiving, you’ve come to the right place.

And, we have a lot of other fantastic recipes if you’ve got your holiday list done and need some more recipes for the rest of the week. 

As I write this, I have a sick kiddo in the other room. He contracted strep and is down for the count. He was feeling pretty lousy last night, so I am hoping the medicine kicks in and we have a sick-free household soon. I think I need to invent a holster on my belt to carry the Lysol around. 

On that note, I hope you have a happy and healthy Thanksgiving! 

Featured Recipes

Picture of turkey stuffing

Super Easy Homemade Stuffing Recipe from DIY Adulation.

 

Picture of green beans with mushrooms

Green Beans with Mushrooms from Julia’s Simply Southern

 

Picture of green beans in a bowl with bacon

Southern Style Baby Lima Beans from Soulfully Made

 

Picture of cornbread with butter on a plate

Cornbread Muffins from Mrs. Kringle’s Kitchen

 

Picture of apple pie

Apple Pie from Sarah’s Indiana Tea Garden

 

 

Best Ever Banoffee Pie from My Recipe Treasures

 

To Join the Party:

  • If you have a recipe, please leave a link at the bottom of the page.
  • If you’d like to check out one of the recipes, click on the photo and it will take you right to that site.
  • Be sure to share the love and Pin and/or comment on recipes. 

Food Bloggers: Link up your recipes below.

  • Only food-related posts, please.
  • You can leave up to 5 links.
  • The links populate randomly.
  • By leaving your link, you are allowing me to post your photos on Back To My Southern Roots.

 


Easy Sausage Crescent Rolls are a great breakfast treat for guests. You can make the sausage crescent rolls ahead of time, freeze them, and eat them when you're ready.
Previous
Easy Sausage Crescent Rolls
Easy Holiday Bacon Ranch and Walnut Cheeseball is a classic holiday appetizer. The cheeseball is the perfect food to bring to any party. I use pre made real bacon to make it quick and get it ready to eat.
Next
Easy Holiday Bacon Ranch and Walnut Cheese Ball


Amy

Thursday 15th of November 2018

Thank you for hosting another party and for featuring our Best Ever Banoffee Pie. I'm sorry that your child is sick - that is so not fun. I hope that he gets better quickly. Have a Happy Thanksgiving.

Julie Pollitt

Friday 16th of November 2018

Hi Amy! Thank you. He's doing better today. You have a Happy Thanksgiving, too!

Marilyn

Thursday 15th of November 2018

Thank you so much for hosting again this week. You always do so much for bloggers! Have a relaxing week! I am off to see some posts.

Julie Pollitt

Friday 16th of November 2018

Hi Marilyn! Thank you, and you have a great week!

Amy-The Speedy Spatula

Thursday 15th of November 2018

I hate to hear that sickness has struck your house! It's really been going around here too. Hope everyone feels better quickly!

Julie Pollitt

Thursday 15th of November 2018

Oh no! I hope you have a healthy Thanksgiving. Thanks for your sweet words!!