Foodie Friday Link Party #42

Welcome to Foodie Friday Link Party #42!

Hey y’all! So glad you’re here. We are having a great summer so far.

We’ve already been to the movies a few times, hit rounds of golf balls, and finished basketball camp. We’re ready for more fun.

The kids have even helped me cook some goodies!

There are a lot of recipes this week, and so many delicious treats!

Featured Recipes

Brown Sugar Peach Crumb Cake – Living on Cloud Nine

Obatzda German Beer Cheese Dip – Craft Beering

To Join the Party

If you have a recipe, please leave a link at the bottom of the page.

If you’d like to check out one of the recipes, click on the photo and it will take you right to that site.

Be sure to share the love and Pin and/or comment on recipes.

Food Bloggers: Link up your recipes below.

You can leave up to 5 links.

The links populate randomly.

By leaving your link, you are allowing me to post your photos on Back To My Southern Roots.

An InLinkz Link-up

Julie Pollitt

Hi there! I'm Julie Pollitt from 'Back To My Southern Roots.' My love for cooking started way back on my grandparents' farm in Tennessee. Those sunny days, the smell of biscuits in the oven, and all the family fun really sparked my passion for cooking. On my blog, I share more than just recipes – they're like stories from my life, full of Southern warmth and homey goodness. The best part? Whether you're just starting out or you're a kitchen pro, you'll find my recipes super easy to whip up. So, come on, pull up a chair, and let's make some delicious memories!

6 Comments

Marilyn Lesniak says:

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Thank you for hosting! My offerings this week include a Raspberry Custard Pie, Michigan Salad, and Chicken and Bacon Mac and Cheese in a Sourdough Bread Bowl . Enjoy your week!

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1. Julie Pollitt says:
  
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  Thank you for sharing and always coming by! I love having you here. I went over to Marilyn’s Treats to add my recipe last night, too! Have a great weekend!
  
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Milena says:

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Thank you so much for highlighting the Obatzda dip!

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1. Julie Pollitt says:
  
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  You’re welcome. It’s looks soooo good!
  
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Amy - The Speedy Spatula says:

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Fried green tomatoes have always been a favorite of mine since childhood, but I’ve never made them in the oven. Definitely giving that recipe a try along with some of these other wonderful dishes! Thanks for hosting! 🙂

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1. Julie Pollitt says:
  
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  Thanks, Amy!! I always enjoy you coming to visit, too!
  
  Reply