S’mores Chocolate Pudding Dessert
S'Mores chocolate pudding dessert.
Servings: 12
Calories: 145kcal
Equipment
Ingredients
- 3 - 1.55 oz. chocolate bars
- 1 - 4.6 oz. pkg. cook-and-serve vanilla pudding
- 3-1/4 cups milk for pudding
- 9 full-size crackers 1 sleeve graham crackers (crushed)
- 2 cups mini marshmallows
Instructions
- Make the pudding according to the directions. Set aside to cool.
- Crush the graham crackers in a large bag.
- Sprinkle 1/3 of the graham crackers on the bottom of a casserole dish.
- Pour 1/2 of the pudding over the graham crackers.
- Sprinkle 1/3 of the graham crackers over the pudding.
- Add the candy bars over the graham crackers.
- Pour the rest of the pudding over the candy bars.
- Sprinkle the remaining graham crackers over the pudding.
- Cover with marshmallows.
- Broil for a very short time, until marshmallow tops are golden brown.
- Serve warm or cold.
Nutrition
Serving: 1 | Calories: 145kcal | Carbohydrates: 20g | Protein: 4g | Fat: 6g | Saturated Fat: 3g | Polyunsaturated Fat: 2g | Cholesterol: 9mg | Sodium: 83mg | Sugar: 11g