Slow Cooker Tortellini Casserole
Busy nights call for easy but delicious meals, and this slow cooker tortellini casserole is packed with simple ingredients the whole family will love. Just toss everything in the Crock Pot, let it cook on low heat, and serve it up with garlic bread for a delicious homemade meal!
Servings: 4
Calories: 697kcal
Ingredients
- 1 pound Italian sausage cooked
- 1 Tablespoon minced onion
- 1 teaspoon minced garlic
- ½ Tablespoon Italian seasoning
- 23 ounce jar of spaghetti sauce
- 8 ounces cream cheese cubed
- 20 bag frozen cheese tortellini
- Pinch of grated parmesan cheese
Instructions
- Spray the inside of your Crock Pot with some nonstick cooking spray.
- Cook the Italian sausage in a skillet and drain the grease.
- Add the sausage to the slow cooker.
- Next, add the minced onion, garlic, and Italian seasoning.
- Add the spaghetti sauce, cream cheese, and tortellini and mix until combined.
- Cook for approximately 1 ½ to 2 hours on the low-temperature setting.
- After cooking, mix until the cream cheese is melted. Top with Parmesan cheese and serve.
Video
Notes
The tortellini will take between 1 hour and 30 minutes to 1 hour and 45 minutes. Once the cream cheese is melted, you can stir, and it will be done.
Nutrition is approximate.
Nutrition
Serving: 1 | Calories: 697kcal | Carbohydrates: 23g | Protein: 24g | Fat: 57g | Saturated Fat: 25g | Polyunsaturated Fat: 6g | Monounsaturated Fat: 21g | Cholesterol: 161mg | Sodium: 1885mg | Potassium: 877mg | Fiber: 4g | Sugar: 9g | Vitamin A: 1478IU | Vitamin C: 15mg | Calcium: 137mg | Iron: 3mg