Oreo Brownies
Oreo brownies are not only chocolatey, decadent, and an amazingly good dessert, but they are also super simple to make.
Servings: 20 pieces
Calories: 370kcal
Ingredients
- 1 cup butter
- 3 cups sugar
- 2 tsp. vanilla extract
- 4 eggs
- 1-1/2 cups all-purpose flour
- 1 cup unsweetened cocoa
- 1 tsp. salt
- 1 cup semi-sweet chocolate chips
- 20 Oreo Cookies broken into four pieces each
Instructions
- Preheat the oven to 350-degrees and grease a 9" x 13" baking dish.
- Add the butter, sugar, and vanilla extract to the bowl and mix until creamy.
- Next, add the eggs and mix.
- Add the flour, unsweetened cocoa, and salt, and mix. The batter will be very thick.
- Take 10 of the Oreos and break each of them into four pieces. (Save the other 10 Oreos).
- Add the Oreos and the chocolate chips and stir until combined.
- Pour the batter into the baking dish and spread it out.
- Take the rest of the Oreos and break them up into pieces and top the brownies.
- Bake for 35 to 40 minutes.
Video
Nutrition
Serving: 1 | Calories: 370kcal | Carbohydrates: 56g | Protein: 4g | Fat: 16g | Saturated Fat: 8g | Polyunsaturated Fat: 4g | Cholesterol: 62mg | Sodium: 250mg | Fiber: 2g | Sugar: 39g