Marshmallow Brownie Bars
Marshmallow Brownie Bars are so easy to make. The chocolate, chewy, and crispy combination tastes amazing. These make a great treat for a party, for the kids after school snack, or a gift for a friend (you’re a seriously good friend if you give these away).
Servings: 36
Calories: 100kcal
Ingredients
- 1 pkg. brownie mix
- 1 pkg. mini marshmallows 10.5 oz. size
- 12 oz. semi-sweet chocolate chips
- 1 cup creamy peanut butter
- 1 Tbsp. butter
- 1-1/2 cups crispy rice cereal
Instructions
- Preheat oven to 350-degrees.
- Grease a 13" x 9" pan.
- Make brownies according to the package and bake.
- After the brownies have finished cooking, add the marshmallows on top, and bake for 3 minutes.
- Let the brownies cool.
- In a medium saucepan, melt butter, chocolate chips, and peanut butter.
- Add the crispy rice cereal.
- Pour over the brownies and marshmallows.
- Refrigerate for 2 hours before cutting.
Nutrition
Serving: 1 | Calories: 100kcal | Carbohydrates: 10g | Protein: 2g | Fat: 7g | Saturated Fat: 3g | Polyunsaturated Fat: 4g | Cholesterol: 1mg | Sodium: 48mg | Fiber: 1g | Sugar: 6g