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12
votes
How To Make The Best Frito Pie Recipe With Ground Beef
Frito pie with ground beef is a great way to feed the family a hearty meal and not spend too much time in the kitchen.
Prep Time
15
minutes
mins
Cook Time
30
minutes
mins
Total Time
45
minutes
mins
Course:
Beef
Cuisine:
American
Servings:
6
Calories:
895
kcal
Author:
Julie Pollitt
Ingredients
2
pounds
ground beef
1/2
onion diced
1-
ounce
package of taco seasoning
10-
ounce
can of Rotel diced tomatoes and green chilies
16-
ounce
can of refried beans
10-
ounce
can of enchilada sauce
1-2
cups
of shredded Mexican cheese
9.25-
ounce
bag of Fritos Corn Chips
Instructions
Preheat oven to 350 degrees and grease a 9-inch by 13-inch casserole dish.
Cook meat and onions and drain grease.
Add the taco seasoning and mix well.
Next, add the Rotel, refried beans, and enchilada sauce and mix well.
Spread the meat mixture into the casserole dish.
Sprinkle the cheese over the top of the meat mixture and bake for 20-30 minutes or until the cheese melts.
Add the bag of Fritos to the top of the casserole dish and bake another 10 minutes and serve.
Video
Notes
You can add two cups of cheese if you love cheese, or stick to one cup. Either way will work.
Nutrition
Serving:
1
|
Calories:
895
kcal
|
Carbohydrates:
45
g
|
Protein:
58
g
|
Fat:
53
g
|
Saturated Fat:
19
g
|
Polyunsaturated Fat:
28
g
|
Trans Fat:
1
g
|
Cholesterol:
170
mg
|
Sodium:
1572
mg
|
Fiber:
7
g
|
Sugar:
7
g