Easy Copycat Chick-Fil-A Coleslaw Recipe (Authentic)
You are going to love this mouthwatering Chick-Fil-A coleslaw recipe because it's not only the original, it's delicious, and it's super easy to make.
Servings: 10 servings
Calories: 262kcal
Ingredients
- 1/4 cup sugar
- 4 teaspoons white vinegar
- 1/4 teaspoon dry mustard
- 1/4 teaspoon salt
- 1 cup mayonnaise
- 20 ounces finely shredded coleslaw
- 1/4 cup finely chopped carrots
Instructions
- Add the sugar, vinegar, dry mustard, and salt to a large bowl and mix well.
- Next, add the mayonnaise to the bowl and mix.
- Pour the shredded cabbage and carrots into the bowl and mix until everything is covered.
- Place the creamy coleslaw in the refrigerator, with some plastic wrap on top, for at least two hours.
- Once you remove it from the refrigerator stir it a couple of times. Serve and enjoy!
Video
Notes
The original recipe from Chick-fil-A calls for 4 teaspoons of vinegar, NOT tablespoons.
Nutrition
Serving: 1 | Calories: 262kcal | Carbohydrates: 12g | Protein: 1g | Fat: 23g | Saturated Fat: 4g | Polyunsaturated Fat: 19g | Cholesterol: 14mg | Sodium: 326mg | Fiber: 1g | Sugar: 11g