Chicken Alfredo Pasta Recipe
Chicken Alfredo Pasta Recipe is an easy meal that will feed and fill-up your entire family. The inexpensive chicken dinner can be made ahead of time and baked in less than 30 minutes. This is one of my kid's favorite chicken meals.
Prep Time10 minutes mins
Cook Time25 minutes mins
Total Time35 minutes mins
Course: Main Dishes
Cuisine: American
Servings: 16 servings
Calories: 302kcal
Author: Julie Pollitt
- 16. oz. penne pasta cooked and drained
- 3 cooked chicken breasts shredded
- 15 oz. Alfredo sauce
- 1/2 cup ranch dressing
- 2 cups mozzarella cheese shredded
- 6 slices cooked bacon crumbled
- Pinch of salt and pepper
Preheat oven to 350-degrees.
Add the shredded chicken, Alfredo sauce, and ranch dressing to a large bowl.
Sprinkle the salt and pepper on top. Mix everything together well.
Spread into a 13" x 9" greased casserole dish.
Sprinkle the mozzarella cheese and bacon crumbles on top.
Bake for 20-30 minutes or until cheese is melted and starting to brown.
Serving: 1cup | Calories: 302kcal | Carbohydrates: 11g | Protein: 17g | Fat: 21g | Saturated Fat: 10g | Polyunsaturated Fat: 9g | Cholesterol: 71mg | Sodium: 533mg | Fiber: 1g | Sugar: 1g