This is an easy homemade chocolate fudge recipe. The old fashioned fudge is a popular recipe for parties, Christmas, or anytime around the holidays. Creamy and smooth fudge is the perfect dessert.
Prep Time5 minutesmins
Cook Time20 minutesmins
Additional Time3 hourshrs
Total Time3 hourshrs25 minutesmins
Course: Desserts
Cuisine: American
Servings: 25pieces
Calories: 255.2kcal
Author: Julie Pollitt
Ingredients
1-1/2sticks butter
3cupssugar
5ouncecan evaporated milk2/3 cup
12ouncebag chocolate chips
7ouncecan marshmallow cream
1teaspoonvanilla
1cupchopped walnutsoptional
Instructions
Melt the butter in a saucepan on medium-high heat.
Add the evaporated milk and sugar and stir.
Bring to a full rolling boil on medium, stirring constantly. Cook until the candy thermometer reaches 234-degrees or for 4 minutes.
Remove from heat.
Add marshmallow cream. Stir until blended.
Add vanilla. Stir.
Add chocolate chips and stir until blended.
Add walnuts (optional).
Pour into pan and cool.
Video
Notes
Walnuts are not included in the nutritional information.