Fritos Corn Salad
Fritos Corn Salad is a great side dish for any occasion including BBQs, potlucks, and family gatherings.
Servings: 4
Calories: 392kcal
Ingredients
- 15 ounce can whole kernel corn drained and rinsed
- 1 red bell pepper diced
- ½ red onion diced
- 1 cup Colby jack cheese shredded
- ½ cup mayonnaise
- ½ cup sour cream
- 1 tablespoon taco seasoning
- 6 ounces Chili Cheese Fritos crushed
- Cilantro for garnish
Instructions
- In a large mixing bowl, add the corn, bell pepper, onion and cheese. Mix until all ingredients are thoroughly combined.
- In a separate bowl, combine the mayonnaise, sour cream, and taco seasoning. Mix well.
- Drizzle the mayonnaise sauce all over the mixture.
- Add the Fritos and mix in using a wooden spoon until all ingredients are well incorporated.
Nutrition
Serving: 1 | Calories: 392kcal | Carbohydrates: 6g | Protein: 9g | Fat: 37g | Saturated Fat: 13g | Polyunsaturated Fat: 13g | Monounsaturated Fat: 9g | Trans Fat: 0.1g | Cholesterol: 60mg | Sodium: 438mg | Potassium: 166mg | Fiber: 1g | Sugar: 3g | Vitamin A: 1516IU | Vitamin C: 40mg | Calcium: 263mg | Iron: 1mg