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Pineapple lush on a blue and white plate with a casserole dish
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4.17 from 12 votes

Easy No-Bake Pineapple Lush Dessert

Easy no-bake pineapple lush dessert with coconut is a wonderful and refreshing treat that is not only easy to make, but budget-friendly. 
Prep Time15 minutes
Additional Time4 hours
Total Time4 hours 15 minutes
Course: Desserts
Cuisine: American
Servings: 9
Calories: 514kcal
Author: Julie Pollitt

Ingredients

Lush

  • 8 oz. cream cheese softened
  • 8 oz. whipped topping
  • 1 pineapple 1/2 chunks and 1/2 crushed OR 8 oz. crushed and 8 oz. canned cubed pineapple
  • 1 cup powdered sugar
  • 1/8 + 1/8 cup shredded coconut
  • 1/4 cup chopped pecans

Crust

  • 1-1/2 cups graham crackers crushed (about one sleeve)
  • 1 stick butter melted

Instructions

  • Crush the graham crackers and add to an 8" x 8" casserole dish.
  • Add the melted butter to the graham crackers, mix, and press into the dish.
  • In a large bowl, add the cream cheese and powdered sugar and mix until creamy.
  • Add the crushed pineapple, whipped, topping, and half of the coconut and mix well. Spread over the graham crackers.
  • Top with the cubed pineapple, chopped pecans, and the remainder of the shredded coconut.
  • Refrigerate for at least four hours.

Video

Notes

You can crush the graham crackers in a ziplock bag or a food processor.

Nutrition

Serving: 1 | Calories: 514kcal | Carbohydrates: 62g | Protein: 5g | Fat: 30g | Saturated Fat: 18g | Polyunsaturated Fat: 10g | Cholesterol: 52mg | Sodium: 255mg | Fiber: 4g | Sugar: 44g