Baked Chicken and Gravy
Baked Chicken and Gravy is a budget-friendly meal that is perfect for a cold winter night. The smothered chicken and gravy dinner is filling and delicious.
Prep Time15 minutes mins
Cook Time1 hour hr 20 minutes mins
Total Time1 hour hr 35 minutes mins
Course: Recipes
Cuisine: American
Servings: 3 pieces
Calories: 731kcal
Author: Julie Pollitt
- 3-4 boneless skinless chicken breasts
- 1 teaspoon salt
- 1 teaspoon pepper
- 1/4 cup milk
- 3 ounces cream cheese softened
- 10.5 ounces can cream of celery soup
Preheat oven to 350-degrees.
In a medium-sized bowl, add the cream cheese, salt, pepper, milk, and cream of celery soup. Mix until well blended.
Place the chicken in a casserole dish.
Cover the chicken with the cream cheese mixture and place in the oven.
Bake for 40 minutes and turn the chicken once.
Bake 40 more minutes, or until chicken is done.
Serving: 1piece | Calories: 731kcal | Carbohydrates: 10g | Protein: 101g | Fat: 29g | Saturated Fat: 12g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 10g | Trans Fat: 0.1g | Cholesterol: 300mg | Sodium: 1616mg | Potassium: 1800mg | Fiber: 1g | Sugar: 3g | Vitamin A: 697IU | Vitamin C: 0.2mg | Calcium: 118mg | Iron: 4mg