6-Ingredient Crock Pot Ham And Sweet Potato Soup
Tender sweet potatoes and savory ham simmer low and slow with a hint of cinnamon. A cozy 6-ingredient fall soup that's perfect for Fall.
Prep Time10 minutes mins
Cook Time7 hours hrs 20 minutes mins
Total Time7 hours hrs 30 minutes mins
Course: Main Dishes
Cuisine: American
Servings: 4
Calories: 318kcal
- 2 cups diced cooked ham
- 3 medium sweet potatoes peeled and cubed
- 4 cups chicken broth
- 2 tablespoons brown sugar
- 1/2 teaspoon cinnamon
- 2 tablespoons butter
Add the sweet potatoes, chicken broth, brown sugar, cinnamon, and butter to the slow cooker and stir well.
Cover and cook on the low temperature for 7 hours until the sweet potatoes are tender.
Add the diced ham and cook until it is warmed through (20 minutes).
Optional: Use a fork to mash some of the sweet potatoes to thicken the soup, or use an immersion blender (be careful not to scratch the cooker).
Serving: 1 | Calories: 318kcal | Carbohydrates: 41g | Protein: 18g | Fat: 9g | Saturated Fat: 5g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Trans Fat: 0.2g | Cholesterol: 61mg | Sodium: 2044mg | Potassium: 852mg | Fiber: 5g | Sugar: 14g | Vitamin A: 24227IU | Vitamin C: 4mg | Calcium: 78mg | Iron: 2mg