Pumpkin Pie Roll

The best pumpkin roll recipe is a wonderful cake with sweet cream cheese filling and topped with powdered sugar.

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The recipe is sort of like a giant Swiss roll made with pumpkin puree, and it’s delicious.

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Start by adding the eggs to a medium-sized bowl and beat them.

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Pour in the sugar and mix the two ingredients together.

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Add the canned pumpkin puree to the bowl.

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Add the flour, cinnamon, ginger, and nutmeg to the bowl and mix.

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Add the pecans to the batter and mix.

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Swipe Up For The Full Recipe!

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