Grandma’s Homemade Slow Cooker Chicken Noodle Soup

Grandma’s homemade slow cooker chicken noodle soup is the ultimate comfort food for the whole family.

The hot soup recipe is easy to make, budget-friendly, and has a great homemade taste.

Spray a large slow cooker with non-stick cooking spray and add the raw chicken breasts.


Add the diced carrots, onions and celery to the pot.


Add the rosemary, thyme, salt, ground pepper and minced garlic to the pot.


Pour the chicken broth into the pot and mix. Place the lid on top and cook on low for seven hours.


After seven hours, shred the chicken.


Add the dry egg noodles to the shredded chicken.


Pour the water over the noodles and press them down, so they are immersed in liquid.  Cook on the high until the noodles are tender.


Once the noodles are cooked, you can serve the soup.


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